Located in West Yarmouth on Cape Cod, Ann & Fran's Kitchen...
has been serving friends and neighbors since 1975. Celebrating 10 years of Duarte family ownership, A&F reopens for the season on March 8, 2018 with an eclectic menu of scratch made, unique breakfast and lunch items. At A&F, we aim to serve Cape Codders and visitors handcrafted dishes in a homey environment. Chef Tyler Duarte has carefully curated the A&F menu to include classic breakfast and lunch favorites, plus you can find creative and unexpected dishes on our daily specials board. Whether you're a meat lover, gluten free, or vegan, A&F has something that is bound to bring you back for a second visit!
Opening April 3rd, 2019
471 RT. 28
W. Yarmouth, MA 02673
Thurs–Sun 7a – 2p
Tyler Duarte, Chef, Owner
Tyler has been running the kitchen at A&F since the Duarte family became owners in 2008. He graduated from the Culinary Arts program at Cape Cod Tech in 2006. With now over 15 years of experience working in kitchens, Tyler has made A&F what it is today. He has created a homey feel at A&F while bringing modern, handcrafted touches to the restaurant originally opened in 1975. Tyler's creative yet classic menu, coupled with ever-changing specials, are sure to have you coming back to A&F again and again.
Tyler's Favorite: The Huevos Rancheros